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 | Acesso ao texto completo restrito à biblioteca da Embrapa Semiárido. Para informações adicionais entre em contato com cpatsa.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
22/06/2020 |
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Data da última atualização: |
11/01/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
CAVALCANTI, M. I. P.; NASCIMENTO, R. de C.; RODRIGUES, D. R.; ESCOBAR, I. E. C.; FRAIZ, A. C. R.; SOUZA, A. P. de; FREITAS, A. D. S. de; NOBREGA, R. S. A.; FERNANDES JUNIOR, P. I. |
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Afiliação: |
Maria Idaline Pessoa Cavalcanti; Rejane de Carvalho Nascimento; Dalila Ribeiro Rodrigues; Indra Elena Costa Escobar; Ana Carla Resende Fraiz; Adailson Pereira de Souza; Ana Dolores Santiago de Freitas; Rafaela Simão Abrahão Nóbrega; PAULO IVAN FERNANDES JUNIOR, CPATSA. |
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Título: |
Maize growth and yield promoting endophytes isolated into a legume root nodule by a cross-over approach. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Rhizosphere, v. 15, 100211, Sept. 2020. |
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DOI: |
https://doi.org/10.1016/j.rhisph.2020.100211 |
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Idioma: |
Inglês |
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Conteúdo: |
Rhizobia can colonize the roots of grasses in the Brazilian semiarid region; however, studies to isolate these bacteria for growth promotion of maize via unconventional isolation approaches have not been conducted. This study aimed to isolate, characterize (biochemically and molecularly) and assess the potential of cowpea nodulating/maize associated rhizobia for plant growth promotion. Extracts of surface-disinfected maize root were inoculated onto cowpea seeds in axenic conditions. Rhizobia were isolated and classified by sequencing of the 16 S rRNA and nodC genes, and recA and atpD were specifically assayed for Bradyrhizobium. The in vitro ability of rhizobia to produce auxin and siderophores, solubilize calcium phosphate, exhibit antagonism against the growth of the pathogen Fusarium verticillioides, and undergo endophytic colonization were evaluated. The ability of rhizobia to promote the growth of both potted cowpea and maize and to promote the growth and yield of maize under field conditions was also evaluated. Thirteen isolates were obtained, including six Rhizobium, four Agrobacterium, and three Bradyrhizobium isolates, which exhibited high genetic variability and low similarity with the type strains. All bacteria showed at least one plant growth promotion mechanism. Six bacteria stood out regarding the promotion of maize growth, and one bacterium showed the best performance in cowpea. The results of the field assay with maize indicated that Bradyrhizobium sp. ESA 114 and Rhizobium sp. ESA 116 induced the same maize grain yields as those observed in plants inoculated with the commercial strain of Azospirillum brasilense Ab-V5. Maize harbors a community of putative facultative endophytic rhizobia that are genetically diverse and have the potential to be used in inoculant production. MenosRhizobia can colonize the roots of grasses in the Brazilian semiarid region; however, studies to isolate these bacteria for growth promotion of maize via unconventional isolation approaches have not been conducted. This study aimed to isolate, characterize (biochemically and molecularly) and assess the potential of cowpea nodulating/maize associated rhizobia for plant growth promotion. Extracts of surface-disinfected maize root were inoculated onto cowpea seeds in axenic conditions. Rhizobia were isolated and classified by sequencing of the 16 S rRNA and nodC genes, and recA and atpD were specifically assayed for Bradyrhizobium. The in vitro ability of rhizobia to produce auxin and siderophores, solubilize calcium phosphate, exhibit antagonism against the growth of the pathogen Fusarium verticillioides, and undergo endophytic colonization were evaluated. The ability of rhizobia to promote the growth of both potted cowpea and maize and to promote the growth and yield of maize under field conditions was also evaluated. Thirteen isolates were obtained, including six Rhizobium, four Agrobacterium, and three Bradyrhizobium isolates, which exhibited high genetic variability and low similarity with the type strains. All bacteria showed at least one plant growth promotion mechanism. Six bacteria stood out regarding the promotion of maize growth, and one bacterium showed the best performance in cowpea. The results of the field assay with maize indicated that Bradyrhizobium sp. ESA 11... Mostrar Tudo |
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Palavras-Chave: |
Bactérias promotoras de crescimento; Rizobia endofítica facultativa. |
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Thesagro: |
Inoculante; Milho; Vigna Unguiculata; Zea Mays. |
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Thesaurus Nal: |
Rhizobiaceae. |
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Categoria do assunto: |
E Economia e Indústria Agrícola |
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Marc: |
LEADER 02800naa a2200313 a 4500
001 2123415
005 2023-01-11
008 2020 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.rhisph.2020.100211$2DOI
100 1 $aCAVALCANTI, M. I. P.
245 $aMaize growth and yield promoting endophytes isolated into a legume root nodule by a cross-over approach.$h[electronic resource]
260 $c2020
520 $aRhizobia can colonize the roots of grasses in the Brazilian semiarid region; however, studies to isolate these bacteria for growth promotion of maize via unconventional isolation approaches have not been conducted. This study aimed to isolate, characterize (biochemically and molecularly) and assess the potential of cowpea nodulating/maize associated rhizobia for plant growth promotion. Extracts of surface-disinfected maize root were inoculated onto cowpea seeds in axenic conditions. Rhizobia were isolated and classified by sequencing of the 16 S rRNA and nodC genes, and recA and atpD were specifically assayed for Bradyrhizobium. The in vitro ability of rhizobia to produce auxin and siderophores, solubilize calcium phosphate, exhibit antagonism against the growth of the pathogen Fusarium verticillioides, and undergo endophytic colonization were evaluated. The ability of rhizobia to promote the growth of both potted cowpea and maize and to promote the growth and yield of maize under field conditions was also evaluated. Thirteen isolates were obtained, including six Rhizobium, four Agrobacterium, and three Bradyrhizobium isolates, which exhibited high genetic variability and low similarity with the type strains. All bacteria showed at least one plant growth promotion mechanism. Six bacteria stood out regarding the promotion of maize growth, and one bacterium showed the best performance in cowpea. The results of the field assay with maize indicated that Bradyrhizobium sp. ESA 114 and Rhizobium sp. ESA 116 induced the same maize grain yields as those observed in plants inoculated with the commercial strain of Azospirillum brasilense Ab-V5. Maize harbors a community of putative facultative endophytic rhizobia that are genetically diverse and have the potential to be used in inoculant production.
650 $aRhizobiaceae
650 $aInoculante
650 $aMilho
650 $aVigna Unguiculata
650 $aZea Mays
653 $aBactérias promotoras de crescimento
653 $aRizobia endofítica facultativa
700 1 $aNASCIMENTO, R. de C.
700 1 $aRODRIGUES, D. R.
700 1 $aESCOBAR, I. E. C.
700 1 $aFRAIZ, A. C. R.
700 1 $aSOUZA, A. P. de
700 1 $aFREITAS, A. D. S. de
700 1 $aNOBREGA, R. S. A.
700 1 $aFERNANDES JUNIOR, P. I.
773 $tRhizosphere$gv. 15, 100211, Sept. 2020.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Trigo. |
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Data corrente: |
08/03/2016 |
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Data da última atualização: |
24/06/2016 |
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Tipo da produção científica: |
Autoria/Organização/Edição de Livros |
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Autoria: |
DE MORI, C.; ANTUNES, J. M.; FAE, G. S.; ACOSTA, A. da S. (ed.). |
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Afiliação: |
CLAUDIA DE MORI, CNPT; JOSEANI MESQUITA ANTUNES, CNPT; GIOVANI STEFANI FAE, CNPT; ADAO DA SILVA ACOSTA, CNPT. |
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Título: |
Trigo: o produtor pergunta, a Embrapa responde. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Brasília, DF: Embrapa, 2016. |
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Páginas: |
309 p. |
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Descrição Física: |
il. |
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Série: |
(Coleção 500 perguntas, 500 respostas). |
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ISBN: |
978-85-7035-549-2 |
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Idioma: |
Português |
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Conteúdo: |
Cap. 1 Origem, evolução e melhoramento genético; Cap. 2 Bioclimatologia e zoneamento agrícola; Cap. 3 Manejo do solo e sistema plantio direto; Cap. 4 Calagem, adubação de base e inoculação em sementes; Cap. 5 Semeadura, práticas de manejo e adubação nitrogenada em cobertura; Cap. 6 Manejo e controle de plantas daninhas; Cap. 7 Controle de doenças; Cap. 8 Manejo integrado de pragas; Cap. 9 Mecanização, colheita, secagem e armazenamento; Cap. 10 O trigo na integração lavoura pecuária; Cap. 11 Trigo no Brasil central; Cap. 12 Biotecnologia; Cap. 13 Produção de sementes; Cap. 14 Qualidade tecnológica do trigo; Cap. 15 Produção integrada e gestão da qualidade na pós colheita; Cap. 16 Aspectos comerciais e econômicos do trigo. |
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Palavras-Chave: |
Integração lavoura pecuária; Melhoramento genético. |
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Thesagro: |
Biotecnologia; Calagem; Colheita; Manejo; Trigo; Zoneamento Agrícola. |
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Thesaurus NAL: |
Wheat. |
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Categoria do assunto: |
A Sistemas de Cultivo
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/144769/1/ID43609-2016LVTrigo.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/144768/1/ID43609-2016LVTrigo.epub
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Marc: |
LEADER 01511nam a2200289 a 4500
001 2040211
005 2016-06-24
008 2016 bl uuuu 00u1 u #d
020 $a978-85-7035-549-2
100 1 $aDE MORI, C.
245 $aTrigo$bo produtor pergunta, a Embrapa responde.
260 $aBrasília, DF: Embrapa$c2016
300 $a309 p.$cil.
490 $a(Coleção 500 perguntas, 500 respostas).
520 $aCap. 1 Origem, evolução e melhoramento genético; Cap. 2 Bioclimatologia e zoneamento agrícola; Cap. 3 Manejo do solo e sistema plantio direto; Cap. 4 Calagem, adubação de base e inoculação em sementes; Cap. 5 Semeadura, práticas de manejo e adubação nitrogenada em cobertura; Cap. 6 Manejo e controle de plantas daninhas; Cap. 7 Controle de doenças; Cap. 8 Manejo integrado de pragas; Cap. 9 Mecanização, colheita, secagem e armazenamento; Cap. 10 O trigo na integração lavoura pecuária; Cap. 11 Trigo no Brasil central; Cap. 12 Biotecnologia; Cap. 13 Produção de sementes; Cap. 14 Qualidade tecnológica do trigo; Cap. 15 Produção integrada e gestão da qualidade na pós colheita; Cap. 16 Aspectos comerciais e econômicos do trigo.
650 $aWheat
650 $aBiotecnologia
650 $aCalagem
650 $aColheita
650 $aManejo
650 $aTrigo
650 $aZoneamento Agrícola
653 $aIntegração lavoura pecuária
653 $aMelhoramento genético
700 1 $aANTUNES, J. M.
700 1 $aFAE, G. S.
700 1 $aACOSTA, A. da S.
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